Fresh Walnuts in shell

fresh walnuts

I was reading this book on foraging last week when I learnt that United States is the most nut endowed country in the world. Upon reading that, I realized, my life so far has gone by without having sighted a single nut-tree or a fresh nut. However, living in Houston has come to be a boon in certain ways. Over the years, we have come to know this city to be a melting pot of cultures owing to its bustling oil and gas industry. As a result, this place is dotted with food joints representing a variety of cuisines and specialty grocery stores from around the world, Mediterranean being one of them.

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Ingredient Love | Goji Berries

Happy New YEar 2013{ White Sands, New Mexico }

It is a brand New Year! Hope it has started well for you…

2012 left on a bitter note with gut wrenching events to swallow and us mute spectators with a ton to learn from.

I want to start this year not by turning back but by learning from the past, looking ahead a little, staying in the present a lot, living well every moment, laughing often, loving much holding dear ones even closer.

In food and eating, to consciously reduce microwave usage (this one is hard, I know!) and have no regrets about indulging whenever I do! (borrowed this from Chinmayie on facebook).

Looking ahead, now for the ‘New” part in the New Year for the blog…

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