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Just Homemade
Nothing is as good as homemade with love..
DESSERTS & SWEETS
Carrot Badami Semiya Payasa/Kheer
Burma Black Rice Gondh Laddoo
Eggless Whole Wheat Banana Walnut Bread
Bella Kobbari Badam Mithai | Coconut Almond Jaggery Burfi
Matcha Green Tea Panna Cotta with Agar Agar
Mysore Pak
Siri Dhaanya Kheer | Five Millets Kheer
Carrot Badam Pista Kulfi
MORE
EGGLESS BAKES
Eggless Whole Wheat Banana Walnut Bread
Eggless Linzer Cookies
Banana Coconut Saffron Muffins
Eggless Whole Wheat Prune Cake
Apple Almond Cornmeal Bread
Raspberry Pear Tart with Hazelnut Crust
Whole wheat Strawberry Chocolate Chip Muffin
Eggless Pumpkin Pie from Scratch
MORE
PICKLES | CONDIMENTS
Gongura Thokku
Four Fruit Jaggery Jam
Mamidikaya Palli Pachadi | Andhra style Raw Mango – Peanut Pachadi
Mamidi Allam Pachadi | Mango Ginger Relish Andhra style
Amtekayi Uppinakayi | Indian Hog Plum Pickle
Maavina Midi Uppinakayi | Baby Mango Pickle
Grated Amla (Nellikayi) Jaggery Murabba
Puliyogare Gojju | Homemade Tamarind Concentrate for Puliyogare
More
BEVERAGES
Gulabi Paanaka | Pink Rose Lemonade
Herale Hannu Paanaka | Citron Limeade in Karnataka style
Blood Orange Jal Jeera
Raagi Badam Malt
Raspberry Meyer Lemonade with Basil seeds
Gulkhand Banana Shake
Meyer Lemon Paanaka | Saffron and Cardamom laced Meyer Lemonade
More
SIDES | CURRIES
Maavinakayi Gojju
Bendekayi Hashi | Karnataka Havyaka style Okra Raitha
Agase Hoovu Thambuli
Chamagadda Vepudu | Andhra style Colocasia -Taro Root Fry
Daalimbe Sippe Thambuli | Pomegranate Peel Thambuli
Srilankan Ambarella Curry | Roasted Curry Powder
Pahalakkai Poricha Kootu | Bitter Gourd Poricha Kootu
Haagalkai Gojju ~ Amma’s Bitter Gourd Gojju
MORE
DAL | RASAM |SAMBAR
Chintha Chiguru Pappu | Tender Tamarind Leaves Dal
Varuthu Arucha Kozhambu – Iyengar style
BasaLe Soppu Koddel | Mangalore style Malabar Spinach Sambar
Red Bell Pepper and Pudina Moong Dal
Hurali Saaru |Bengaluru’s Signature Horse Gram Sambar – Deesha’s recipe
Swiss Chard Dal Paanch Phoron
Zucchini and Carrot Garlic Rasam
Shundakkai Molagu Shaatamdu | Turkey Berry Rasam
More
RICE | ONE POT MEAL
Mysore Vangi Baath
Naarthangai Saadam Iyengar style
Maavinkayi Pudina Chitranna | Raw Mango Mint Rice
Thondekai (Tindora) Godambi Sasive Anna
More
APPETIZERS | SNACKS
Khara Shevai
Avarekaalu Pudina Ambode | Hyacinth Beans and Mint Ambode
Keerai Medhu Vada | Red Amaranth Leaves Medhu Vada
Baale Dindu (Banana Stem) Peanut Masala
More
BASIC STAPLES
How to make Thick Homemade Yogurt with or without starter + Tips
Homemade Ghee
MORE
SALADS | SOUPS
Nepali Cucumber chutney
Creamy Carrot Cashew Soup
Roasted Purple Carrots Soup
Sprouted Mung and Pomegranate Salad
Pasta and Vegetables Soup
Hesarubele Carrot Kosambari
Kosu Kosambari | Cabbage Salad
More
BREAKFAST | TIFFIN
Kola Kenda | Srilankan Herbal Red Rice Porridge
Nugge Hoovu Nugge Soppu Akki Rotti | Drumstick flowers Rice Rotti
Kaattuyaanam Arisi Dosai | Kaattuyanam Rice Dosai
Nugge Soppu (Drumstick | Moringa Leaves) Rotti
Tricolor Upma
Fruit and Nut Oatmeal
Whole Grain Dosa | Whole grain Rice and Lentil Crepes
Baalekaai Dose | Plantain – Rice and Lentil Crepes
MORE
CHUTNEYS | DIPS
Ellu Bella for Makara Sankranthi
Menthi Pudina Pachadi | Fenugreek and Mint leaves Chutney – Andhra style
More